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I ate the WHOLE thing...

Spiced Cranberry Cake with Ginger Cream

Skip the cranberry sauce this year and go straight to this punchy number—you won’t regret it.

Published November 13, 2016
Categorized as Christmas, Dessert, Fall, Thanksgiving, Winter Tagged baking, cake, cranberries

Spooky Blackberry Cake with Lime Buttercream

A cake that tastes like biting into a fresh blackberry, and the sharpest, limiest buttercream. It’s campy, spooky, weird… perfect for Halloween!

Published October 23, 2016
Categorized as Dessert, Halloween, Summer Tagged baking, Blackberry, buttercream, cake, Halloween

Roast Beast with Black Garlic Demi-Glacé

Freakish black garlic, sweet and pungent, adds a twisted twist on a classic roast.

Published October 18, 2016
Categorized as Dinner, Fall, Halloween, Side, Vegetarian, Winter Tagged beef, black garlic, cauliflower, chilies, garlic, gratin, Halloween, roast

Rotten Apples

Honeycrisp apples stuffed with fall-flavors—pork, sage, cranberries—and roasted until soft. Perfect for fall or Halloween. Just imagine telling everyone Rotten Apples are for dinner! Trick or Treat!

Published October 14, 2016
Categorized as Appetizers & Starters, Dinner, Fall, Halloween, Side Tagged apples, Halloween, pork, sage

Bones & Body Parts

Campiness aside, these are a surefire hit. Sweet, sticky, spicy, savory… They’ve got everything you need for the perfect party food.

Published October 4, 2016
Categorized as Appetizers & Starters, Dinner, Fall, Feasts to Feed an Army, Halloween, Winter Tagged chicken, cider, Halloween, ribs

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I ate the WHOLE thing…
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