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I ate the WHOLE thing...

Tag: beef

The Perfect Steak + Steak Béarnaise

Steak Béarnaise is a decadent indulgence, and you won’t believe how easy it is to make. You and one other very lucky person will be extremely satisfied.

Published February 9, 2017
Categorized as Any Season, Cooking in the Fast Lane, Dinner Tagged beef, steak, tarragon

Roast Beast with Black Garlic Demi-Glacé

Freakish black garlic, sweet and pungent, adds a twisted twist on a classic roast.

Published October 18, 2016
Categorized as Dinner, Fall, Halloween, Side, Vegetarian, Winter Tagged beef, black garlic, cauliflower, chilies, garlic, gratin, Halloween, roast

The Best Damn Spaghetti & Meatballs… Period!

The ultimate meatballs, made from both beef and pork and flavored with onion, garlic, chilies, oregano, and fennel seed, are simmered in the perfect San Marzano tomato sauce before being tossed with spaghetti for the ultimate in Italian comfort food—Piatto ricco, mi ci ficco!

Published June 20, 2016
Categorized as Any Season, Comfort Food, Dinner, Winter Tagged beef, Italian, meatballs, pasta, pork

Beef Bourguignon Potpie

I can’t contemplate a winter without Beef Bourguingnon. It’s the ultimate winter food. It’s the ultimate comfort food. It’s basically beef stew, a French one at that, but it’s so much more. It has a deep richness, a robustness, and this fabulous way of tasting homey and rustic all the while being polished and elegant.… Continue reading Beef Bourguignon Potpie

Published March 7, 2016
Categorized as Comfort Food, Dinner, Winter Tagged beef, potpie

Sicilian Steak Pizzaiola

Tender beef shoulder steaks are cooked with a quick and fresh tomato sauce for an easy and delicious pizzaiola.

Published February 25, 2016
Categorized as Any Season, Cooking in the Fast Lane, Dinner, New Haven/Connecticut Tagged beef, new haven, pizza, steak

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