Roasted chicken stuffed inside a baguette and slathered with basil mayo. Annoyingly irresistible.
If there was an official margarita of winter this would be it.
Aromatic, punchy, woodsy za’atar chicken with tomato-mint salad scattered over flatbreads and dotted with salty halloumi makes a low-effort but satisfying lunch or appetizer for a party.
A great way to use up your summer cucumber crop, incredibly quick, and intensely flavorful—perfect in every way.
This is the perfect way to capture the pure essence of peaches in the summer while they’re in season.