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I ate the WHOLE thing...

Category: Lunch

Chicken Sandwiches with Basil Mayo

Roasted chicken stuffed inside a baguette and slathered with basil mayo. Annoyingly irresistible.

Published August 18, 2018
Categorized as Any Season, Appetizers & Starters, Basics & Staples, Comfort Food, Cooking in the Fast Lane, Dinner, Feasts to Feed an Army, Lunch, Summer Tagged basil, chicken, Italian, sandwich

Za’atar Chicken Flatbreads with Tomato-Mint Salad & Halloumi

Aromatic, punchy, woodsy za’atar chicken with tomato-mint salad scattered over flatbreads and dotted with salty halloumi makes a low-effort but satisfying lunch or appetizer for a party.

Published September 10, 2017
Categorized as Appetizers & Starters, Dinner, Feasts to Feed an Army, Lunch, Summer Tagged chicken, flatbread, tomato, z'aatar

Thai-Scented Mussels

A fast and fabulous meal with the tastes of Thailand—Mussels, cooked in a coconut broth that’s infused with lemongrass, ginger, chilies, and garlic, and topped with a tomato-cilantro salad.

Published October 1, 2016
Categorized as Cooking in the Fast Lane, Dinner, Lunch, Seasons, Summer Tagged mussels, seafood, Serves 2, thai food

Spaghetti with Prawns & Dill Butter

A great recipe to have up your sleeve for when dinner needs to be on the table in record time. Making use of a Dill Compound Butter brings tons of flavor without any work. If you’re looking for speedy supper this is it!

Published September 13, 2016
Categorized as Any Season, Basics & Staples, Cooking in the Fast Lane, Dinner, Lunch, Spring, Summer Tagged dill, herbs, lemon, pasta, shrimp

Shrimp with Lime Basil

An incredibly fast and easy recipe to use Lime Basil! Seared shrimp, flavored with garlic, chili and ginger, in a light lime sauce and scattered with lime basil leaves.

Published August 29, 2016
Categorized as Appetizers & Starters, Cooking in the Fast Lane, Dinner, Lunch, Summer Tagged basil, shrimp

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