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I ate the WHOLE thing...

Tag: mussels

Risotto del Mar

My ideal image of not only the perfect risotto but also my ultimate comfort food would have to be a big bowl of creamy, luxurious risotto, clattering about in my bowl from the sounds of shells clanking around, offering up their tenderly sweet but briny decadence – piccoli gioielli del mare!

Published April 12, 2017
Categorized as Any Season, Basics & Staples, Christmas, Comfort Food, Dinner, New Haven/Connecticut Tagged Clams, mussels, rice, risotto, seafood, stock

Thai-Scented Mussels

A fast and fabulous meal with the tastes of Thailand—Mussels, cooked in a coconut broth that’s infused with lemongrass, ginger, chilies, and garlic, and topped with a tomato-cilantro salad.

Published October 1, 2016
Categorized as Cooking in the Fast Lane, Dinner, Lunch, Seasons, Summer Tagged mussels, seafood, Serves 2, thai food

Saffron-Fennel Spaghetti & Mussels

An incredibly quick, low-effort, and flavorful dish that’s easy enough for weeknight dinners but unique enough for more special occasions.

Published April 18, 2016
Categorized as Dinner, Lunch, New Haven/Connecticut Tagged mussels, new haven, pasta, seafood
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I ate the WHOLE thing…
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