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I ate the WHOLE thing...

Tag: new haven

Fresh Garbanzo Beans with Sea Salt

One of the easiest snacks to prepare, and a great use for fresh garbanzo beans in their shells. Think of it as a new take on steamed edamame.

Published May 12, 2016
Categorized as Appetizers & Starters, New Haven/Connecticut, Vegan, Vegetarian Tagged chickpeas, garbanzo, new haven

Saffron-Fennel Spaghetti & Mussels

An incredibly quick, low-effort, and flavorful dish that’s easy enough for weeknight dinners but unique enough for more special occasions.

Published April 18, 2016
Categorized as Dinner, Lunch, New Haven/Connecticut Tagged mussels, new haven, pasta, seafood

Sicilian Steak Pizzaiola

Tender beef shoulder steaks are cooked with a quick and fresh tomato sauce for an easy and delicious pizzaiola.

Published February 25, 2016
Categorized as Any Season, Cooking in the Fast Lane, Dinner, New Haven/Connecticut Tagged beef, new haven, pizza, steak
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I ate the WHOLE thing…
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