This lazy version of the French classic still takes a long time to cook, though inactive on your part, but preparing it couldn’t be easier; you can do it with one hand tied behind your back (or to a second bottle of Côtes du Rhône)!
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Bolognese
This Bolognese is the real deal: rich, meaty, and hearty. You’ll be instantly transported to Northern Italy with this family-style favorite.
Bolognese
This Bolognese is the real deal: rich, meaty, and hearty. You’ll be instantly transported to Northern Italy with this family-style favorite.
Asian Turkey Noodle Soup
A nirvana-inducing soup, made from turkey stock, Chinese broccoli and udon noodles to create something that’s both filling and light.
Chicken & Dumpling Soup
This is total winter comfort food at its best; light and fluffy dumplings bobbing around in rich broth. With a scattering of feathery dill–fresh, with a sweet-sour lashing–it’s the ultimate perfection. Best yet, you can use leftover holiday turkey bones and meat for it!