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vegetable oil – I ate the WHOLE thing…

Basil Mayo

This tastes like summer. Homemade mayonnaise perfumed with spicy-sweet basil. Can you just imagine this on a tomato sandwich?

Shrimp with Lime Basil

An incredibly fast and easy recipe to use Lime Basil! Seared shrimp, flavored with garlic, chili and ginger, in a light lime sauce and scattered with lime basil leaves.

Serrano Chicken with Cilantro-Lime Sauce

On days where time is in short supply or you need a last minute meal, this is your saving grace. Grilled chicken gets marinated in lime and serrano chilies AFTER cooking—yeah, you read it right—and served with a cooling cilantro-lime sauce for truly fast summer fare.

Shrimp Cakes Salad with Lime Dressing

Shrimp cakes, crunchy outside and soft within, flavored with lime, cilantro and red chilies, are served over a bed of tender greens and soft avocado and anointed with a punchy lime dressing. Perfect for hot summer days!

Asian Turkey Noodle Soup

A nirvana-inducing soup, made from turkey stock, Chinese broccoli and udon noodles to create something that’s both filling and light.