I love pumpkin pie during the holidays but sometimes you need something a little different. This Thanksgiving Trifle is made with a spiced pound cake and pumpkin custard—delicious and totally comforting.
Ingredient: turbinado sugar
Haunted Pumpkin Handpies
Queue the spooky sound effects and check out these haunted handpies! Pumpkin pie goes portable in these flaky-crusted, pumpkin-shaped monsters.
Rhubarb-Ginger Scones
There is nothing like the sharp shock of rhubarb and ginger’s fire to wake you up in the morning.
Rhubarb-Cheese Danishes
Rhubarb, my favorite of spring produce, with sweetened cream cheese makes the perfect Danish to start your day with.
Plum Olive Oil Cake
An incredibly moist and tender cake with a golden flavor from extra virgin olive oil and almond flour, with a sweet-tart fanning of plums on top. Oh, and it’s gluten free and dairy free, too!