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green onions – Page 2 – I ate the WHOLE thing…

Asian Turkey Noodle Soup

A nirvana-inducing soup, made from turkey stock, Chinese broccoli and udon noodles to create something that’s both filling and light.

Red Skinned Smashed Potatoes

Not only are these Red Skinned Smashed Potatoes effortless to make, but they can also be made in advance–perfect for the holidays!

Shrimp & Chorizo Stew

Oh yes–you can have a stew done and on the table in no time. Shrimp, cured Spanish chorizo, potatoes and sherry come together for an almost instant stew that is unbelievably comforting.

Asian Steak Salad

This salad is a perfect juxtaposition of flavors. There’s a certain balance from the ultra fresh, harmonious herbs and cucumber against the rare beef that is so satisfying. It’s almost Zen-like… almost.