This is total winter comfort food at its best; light and fluffy dumplings bobbing around in rich broth. With a scattering of feathery dill–fresh, with a sweet-sour lashing–it’s the ultimate perfection. Best yet, you can use leftover holiday turkey bones and meat for it!
Ingredient: yellow onion
Roasted Chicken & Cider Gravy
If you’re having just a small holiday get-together, be it a pre-holiday celebration with a few friends or members of the family that you won’t be spending “the” day with, this is perfect. Perfectly cooked chicken, crispy skin, and a savory-sweet gravy that is out of this world.
Thai Curry Pumpkin Soup with Garlic Naan
Pumpkin soup takes a trip to Thailand with red curry paste, coconut milk and lemongrass for this spicy and sweet fall favorite.
Chicken Stock
There’s nothing quite like homemade chicken stock! It’s instantly comforting for soups and stews, but has a never-ending list of other uses and the smell of it simmering alone is enough to relax you!