These little pies have a warming, aromatic spice from ground ginger and cardamom, and the snappy sweetness of Asian pears for a twist on a classic comfort food.
Ingredient: water
Beef Bourguignon Potpie
This comforting French classic stew only gets better when it’s topped with a flaky, buttery, thyme-scented crust for the ultimate comforting winter dinner.
Bacon & Egg Fried Rice
Chinese food and breakfast come together for this Bacon & Egg fried rice, and it’s perfection–and it’s a totally valid excuse to eat fried rice for breakfast!
No-Bake Cranberry Cheesecake
I don’t usually like no-bake cheesecakes but this works so well! The pectin in the cranberries helps to give this a wonderful texture, and they also give their sweet, sharp and crisp flavors for the ultimate holiday dessert.
Cider & Sage Brined Turkey with Perfect Gravy
This turkey is delicious, filling and cozy. If you want a meal to impress you can’t fail with this. And you’ll never go back to a gravy packet again after this, either!