This is total winter comfort food at its best; light and fluffy dumplings bobbing around in rich broth. With a scattering of feathery dill–fresh, with a sweet-sour lashing–it’s the ultimate perfection. Best yet, you can use leftover holiday turkey bones and meat for it!
Ingredient: thyme
Chicken Stock
There’s nothing quite like homemade chicken stock! It’s instantly comforting for soups and stews, but has a never-ending list of other uses and the smell of it simmering alone is enough to relax you!