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sugar – Page 11 – I ate the WHOLE thing…

Chocolate Wafers

These crisp chocolate wafers taste intensely of chocolate and are perfect for crumbles, crusts and ice box cakes. They have so much flavor and are so easy to make!

Blueberry Buckle

A perfect cake for any time of year. Fresh or frozen berries can be used for this coffeecake-like, streusel-topped cake, making this even easier to make whenever the mood strikes!

Asian Steak Salad

This salad is a perfect juxtaposition of flavors. There’s a certain balance from the ultra fresh, harmonious herbs and cucumber against the rare beef that is so satisfying. It’s almost Zen-like… almost.

Chocolate Mousse Cake

This cake is so rich, decadent, deeply dark, intensely chocolatey and… wait, what was I saying? Oh, and it’s gluten free!