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rhubarb – I ate the WHOLE thing…

Ingredient: rhubarb

Rhu-bars

A sweet and crumbly bar filled with beautifully tart rhubarb is the perfect spring sweet.

Rhubarb-Ginger Scones

There is nothing like the sharp shock of rhubarb and ginger’s fire to wake you up in the morning.

Rhubarb-Cheese Danishes

Rhubarb, my favorite of spring produce, with sweetened cream cheese makes the perfect Danish to start your day with.