A fast and fabulous meal with the tastes of Thailand—Mussels, cooked in a coconut broth that’s infused with lemongrass, ginger, chilies, and garlic, and topped with a tomato-cilantro salad.
A fast and fabulous meal with the tastes of Thailand—Mussels, cooked in a coconut broth that’s infused with lemongrass, ginger, chilies, and garlic, and topped with a tomato-cilantro salad.