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I ate the WHOLE thing...

Ingredient: Parmesan cheese

Cannellini-Stuffed Portabella with Marsala & Arugula (Revisited)

Whether you’re vegetarian or not, you’ll find this totally satisfying. It’s a pretty quick and easy vegetarian meal that’s not only delicious but it’s also pretty “healthy” (if you’re into that).

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I ate the WHOLE thing…
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