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kosher salt – Page 6 – I ate the WHOLE thing…

Lone L’orange

A speedy twist on the classic French dish for nights of solitary indulgence.

Orange Ricotta Cheesecake

An incredibly easy but ridiculously delicious (and very authentic) Italian cheesecake. Made entirely of ricotta, flavored with orange and vanilla, and served with a decadent chocolate sauce this is sure to become a favorite!

Green Beans alla Trapanese

My take on Pesto Trapanese—the Sicilian pesto of tomatoes, almonds, and anchovy—spooned over tender-crisp green beans. Perfect alternative to green bean casserole for the holidays or as a bright and fresh side for the summer.

Baked Mascarpone Semolina

Creamy, cheesey, comforting—this is so good and so fast to prepare it might just replace mashed potatoes at your holiday table.

Herbed Sicilian Butterflied Turkey

Butterflying a turkey cuts down the cooking time considerably, and it’s a good thing! This herby Sicilian-inspired one is so good. You’re not going to want to wait!