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heavy cream – Page 5 – I ate the WHOLE thing…

Pumpkin-Pecan Cheesecake

During the holidays we have a hard time deciding between pecan pie, pumpkin pie, and cheesecake for dessert. Well, problem solved! This super rich and luxurious pumpkin cheesecake is topped with a dark and decadent pecan pie-like topping that brings these epitomes of holiday desserts together.

No-Bake Cranberry Cheesecake

I don’t usually like no-bake cheesecakes but this works so well! The pectin in the cranberries helps to give this a wonderful texture, and they also give their sweet, sharp and crisp flavors for the ultimate holiday dessert.

Perfect Mashed Potatoes + Inspiration

What’s more comforting than mashed potatoes? It’s easy to see why, too. Yukon gold potatoes make these perfectly creamy, smooth, rich-tasting, and buttery.

Red Skinned Smashed Potatoes

Not only are these Red Skinned Smashed Potatoes effortless to make, but they can also be made in advance–perfect for the holidays!