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fresh minced dill – I ate the WHOLE thing…

Lamb with Tzatziki & Hummus-Flavored Garbanzos

A low effort, quick, affordable, and—most importantly—delicious lamb dish for one. Tender lamb served over garbanzo beans with the flavors of hummus, and a cooling, herby tzatziki sauce ready in record time.

Spaghetti with Prawns & Dill Butter

A great recipe to have up your sleeve for when dinner needs to be on the table in record time. Making use of a Dill Compound Butter brings tons of flavor without any work. If you’re looking for speedy supper this is it!

Dill Compound Butter

Got a bunch of dill you need to use up? Make this. Trust me. Fish, shellfish, chicken, pasta, vegetables… they love it. When you’re up against the clock to get dinner on the table let this help you speed up the process.

Chicken & Dumpling Soup

This is total winter comfort food at its best; light and fluffy dumplings bobbing around in rich broth. With a scattering of feathery dill–fresh, with a sweet-sour lashing–it’s the ultimate perfection. Best yet, you can use leftover holiday turkey bones and meat for it!