flour – I ate the WHOLE thing…

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flour – I ate the WHOLE thing…

Rhubarb Frangipane Tart

Rhubarb. Frangipane. Tart. You’re welcome.

Rhu-bars

A sweet and crumbly bar filled with beautifully tart rhubarb is the perfect spring sweet.

Thanksgiving Trifle

I love pumpkin pie during the holidays but sometimes you need something a little different. This Thanksgiving Trifle is made with a spiced pound cake and pumpkin custard—delicious and totally comforting.

Bacon-Apple Crumble

Everyone loves apple crumbles. Everyone loves bacon. This is a no-brainer.

Haunted Pumpkin Handpies

Queue the spooky sound effects and check out these haunted handpies! Pumpkin pie goes portable in these flaky-crusted, pumpkin-shaped monsters.