A sweet and crumbly bar filled with beautifully tart rhubarb is the perfect spring sweet.

Thanksgiving Trifle

I love pumpkin pie during the holidays but sometimes you need something a little different. This Thanksgiving Trifle is made with a spiced pound cake and pumpkin custard—delicious and totally comforting.

Lemon Cheesecake

A luscious and decadent cheesecake that’s a lemony sucker-punch straight to your mouth.

Lone L’orange

A speedy twist on the classic French dish for nights of solitary indulgence.