butter – I ate the WHOLE thing…

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butter – I ate the WHOLE thing…

Rhubarb Frangipane Tart

Rhubarb. Frangipane. Tart. You’re welcome.

Rhu-bars

A sweet and crumbly bar filled with beautifully tart rhubarb is the perfect spring sweet.

Thin Mint® Grasshopper Pie

The only thing better than a grasshopper pie is one with Girl Scout cookies. You know I’m right.

Chocolate Mousse for One

The best part of this mousse is that, well, its mousse… for one.

Thanksgiving Trifle

I love pumpkin pie during the holidays but sometimes you need something a little different. This Thanksgiving Trifle is made with a spiced pound cake and pumpkin custard—delicious and totally comforting.